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How to Choose an Oven That Meets Your Cooking Needs Over the years ovens have evolved in terms of design and performance. For instance there are now ovens that have self-cleaning oven lines. These lines warm the interior of the oven, which is beneficial to clean. Some models have an automatic timer that can be set independently of the cooking function. History Since the time humans have existed, we've utilized fire to keep warm and cook food. It wasn't until 1490 that an oven specifically designed for cooking was created in France built of bricks with a grate to which metal cauldrons can be attached. The new oven was a significant improvement over the open flames of a fireplace in which cooking was performed by using large metal pots which were hung over. However, it was still difficult to regulate the temperature. It took many years of testing and improvements before a method could be developed to bake bread or roast meat without turning black. Ovens improved over the ages. In the 1800s, huge brick hearths with a brick oven were built, and metal cauldrons were hung above to heat. However, it took two decades before the first practical coal oven was created in 1833. This was then followed by the first gas stoves equipped with top burners and interior ovens. In 1826, British inventor James Sharp patents the first semi-successful oven. In 1920 they were a common kitchen appliance. Electric ovens came out about 60 years later depending on how quickly electricity was introduced into households. In the US they're known as toaster ovens and in Britain they're known as a hob or a cooker, but the term “oven is more often used for any oven that cooks with the use of a source other than an open flame or metal cauldron. Today, there are a variety of oven types and it is possible to find one that can do almost everything you want it to do from baking to grilling, baking, or steaming. There are plenty of options to meet all budgets and tastes, whether you're interested in an wood-fired Aga or an oven with a double wall. But, like the ovens of the past, they aren't indestructible and they can fail at times – which is where we come in. If you require oven repair or replacement part give us a call or get in touch online and we will assist you. Technology There is a broad range of oven technology available. For instance, many ovens are fan assisted. The fan distributes hot air evenly around the oven cavity, in addition to the oven element. This is particularly useful when you're baking. In addition some ovens are smart which means that they can be controlled remotely through an app. This is especially useful if you're busy or want to have dinner ready when you return from work. Multicooking technology is also available that lets you cook traditional food microwave or steam in the same appliance. This will help you achieve professional results in less time, such as the perfect roast potatoes or a chicken*. It could even allow you to reduce the energy you use by as much as 50 percent. This kind of technology is often referred to as a 'multicooker' but we think the term “gourmet oven” is a better term! Energy efficiency Ovens are a vital element in many UK kitchens. Ovens And Hobs are used for baking, roasting and even for the preparation of some of our most loved desserts. When you're looking to buy an oven, it's crucial to select one that will meet all our cooking requirements while remaining energy efficient too. Due to the increase in electricity prices, it's now more crucial than ever to consider how much an oven will cost to run. This is why it's a good idea to take a look at the energy efficiency rating which is listed on every product's page. You should choose an oven that has an energy rating of A+ or higher, as this will help keep your household costs down. You should also consider the additional features available. For example, if you're looking to save time on cleaning the oven, look for models that have self-cleaning capabilities. This means that the oven will heat to 400-500 degrees Celsius, and burn any food spillages. You can avoid having to clean your oven on a regular basis. A minute minder is an additional useful feature to look for. It lets you set a time limit for your cooking. Some ovens can be controlled remotely with an app for smartphones. According to Uswitch the electric oven costs approximately 17p per hour of usage and it's important to choose the right oven for your home if you want to cut down on your energy costs. Other appliances, like microwaves, air fryers and slow cookers use less energy than an electric oven. You can also reduce your energy consumption by ensuring that your oven is sealed. Install a reflective insulation behind your cooker's hood, which will reflect heat back into the cavity. This will lower your energy consumption, since it will mean that your oven doesn't have to work so hard to maintain a consistent temperature. Options for cooking Based on the frequency you cook and the recipes you love the oven might come with a variety of features that make food preparation easier. These include bread proofing settings that offer the perfect temperature and control to encourage dough to rise and bottom heat settings for gentle cooking and a consistent cooking. Some also provide rapid heat settings that allow you to reach temperatures faster and are ideal for those who are in a hurry. Certain ovens have a defrost feature that uses low heat to slowly warm frozen food without cooking it, thus saving time and money. Other options such as the Interior Light feature lets you see your food while it's baking and the Reheat function keeps hot food at lower temperatures to avoid drying out or overcooking. It's obvious that an oven is a very essential kitchen appliance. If you want to get the most out of it, acquainting yourself with its many functions will help you achieve delicious results every time. For example, if you're cooking a traditional roast, using the Conventional setting is recommended to ensure it is cooked to perfection and crisped. If you plan to grill meat in the Grill mode, it will yield juicy and flavorful steaks. Ovens come with a variety of built-in accessories like racks and trays. They also come with telescopic runs for shelves. There are models with additional features, such as warming drawers, small steam oven, or a healthier alternative to traditional baking. These models maximise the nutrients and eliminate harmful additives. Stand-alone models on the contrary, are smaller and have smaller features. They also come with smaller sizes. They are smaller than cookers. Their capacities range from 30 to forty litres. Some models have larger capacities. These are better suited for homes with limited space or for those who don't have much cooking on the stove. Some come with several cooking options, such as a pizza stone that creates crisp crusts, as well as an insulated plate for steaming vegetables.